Cook

Restaurant Blue Fox is located in the heart of Old Tbilisi and is part of the hotel “The Blue Fox Hotel”. The restaurant has a beautiful old Tbilisi courtyard and is distinguished by a unique Georgian-European menu.

Restaurant Blue Fox announces a vacancy for the position of Cook. Location: Tbilisi Reports to: Head Chef, Food and Beverage Department Manager

Main responsibilities: - Fulfilling orders according to recipes - Procuring all necessary ingredients for preparing dishes - Observing inventory and tool consumption rules - Ensuring smooth kitchen operation, in collaboration with other kitchen staff - Monitoring kitchen equipment and appliances - Ordering and describing supplies - Performing tasks assigned by the Head Chef

Required skills: - Experience in a similar position will be considered an advantage - Professional education in the field of food and beverages (will be considered an advantage) - High sense of responsibility - Ability to work in a team - Punctuality and organization

We offer: - An environment where you have the opportunity to constantly develop - Competitive remuneration - Meals and corporate discounts at our restaurant - Transportation during night shifts

Interested individuals, please send your resume to the following email address: veriko.kereselidze@bluefoxtbilisi.com. The position title must be indicated in the subject field.