Cook Helper
Translated automatically from the original posting.
Sheraton Batumi Hotel announces a vacancy for the position of Cook Helper.
Qualification requirements: - Experience working in a similar position, preferably in the hotel industry; - Professional education in the field of food and beverages (will be considered an advantage);
Responsibilities: - Arranging the kitchen space before the start of the work process; - Ensuring the smooth operation of the kitchen along with other kitchen staff and being ready to receive guests; - Preparing food for employees and cleaning the work space; - Maintaining high quality of service in accordance with standards; - Preparing and arranging the next day's supplies and mise en place; - Strictly adhering to sanitary and hygienic norms; - Fulfilling other tasks assigned by the direct manager.
Personal skills: - Organizational skills; - Creativity and inventiveness; - Energy; - High responsibility; - Time management skills; - Attention to detail; - Teamwork skills.
Sheraton Batumi Hotel, the first 5-star hotel in the Adjara region, was opened in 2010. We are the first branded hotel that sets an example of hospitality and has been successfully operating in the labor market to this day.
If interested, please send your resume to: ia.bedinadze@sheraton.com
Please be sure to indicate the position you are applying for.
Good luck!