Cook Helper
Translated automatically from the original posting.
Samorine Otium announces a vacancy for a Cook Helper position. The main responsibility is to assist chefs in preparing high-quality dishes, maintaining the highest standards of cleanliness, hygiene, and safety in the kitchen.
Main responsibilities: - Assist in preparing menu ingredients; - Ensure all food products are prepared and served according to established recipes and standards; - Maintain cleanliness and organization of the workspace, equipment, and kitchen areas; - Constantly adhere to HACCP standards, proper food handling, and sanitary norms; - Teamwork to ensure smooth and efficient kitchen operations; - Meticulously follow health and safety rules and guidelines;
Qualification requirements: - Preferably experience working in a kitchen; - Knowledge of HACCP standards; - Basic culinary techniques and food preparation methods; - Ability to work in a fast-paced environment and perform multiple tasks simultaneously; - Great attention to detail and commitment to quality; - Excellent teamwork and communication skills; - Flexibility to work various shifts, including evenings, weekends, and public holidays.
Interested individuals, please send your resume (CV) to: and specify "Cook Helper" in the subject field; or visit our Human Resources Management Department office located at 118 Gorgiladze Street, Batumi, and fill out the application form on site. Only shortlisted candidates will be contacted.
Good luck!
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