Cook for Cold and Hot Dishes
Translated automatically from the original posting.
"Buknari Hotel" is announcing a vacancy for the position of Cook for Cold and Hot Dishes.
Schedule: 5/2
Location: Buknari
Main responsibilities:
- Preparing dishes according to established standards;
- Proper processing, storage and use of products;
- Strict adherence to hygienic norms;
- Control of product stocks and informing the manager if necessary;
- Effective and coordinated work with the kitchen team;
- Adherence to safety rules and internal regulations;
- Ensuring the cleanliness of the workspace and equipment.
Qualification requirements:
- At least 2 years of experience working as a cook and practical experience in executing recipes;
- Professional education in the field of nutrition/culinary arts;
- Knowledge of culinary technologies and thermal processing methods;
- Knowledge of food safety and hygiene standards;
- High sense of responsibility and attention to detail;
- Ability to work in a team.
If interested, please share your resume with us at:
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- Transfer personal data to third parties (employer companies);
- Use personal data only for the selection process of candidates (job seekers);
- Store personal data for a period of 1 (one) year;
We also inform you that you have the right to withdraw this consent at any time and request the termination of processing your personal data (including deletion, destruction, etc.).
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