Cook

"Gastronome Group" unites a network of gourmet stores and restaurants with different concepts. The company has been successfully positioned since 2019.

Its business concept in the food industry is to develop gastronomic knowledge and taste for the public. Gastronome Group is represented by 8 branches of the premium delicatessen gourmet store under the Gastronome brand, 3 restaurants - Italian Bistro and Argentine Steakhouse, Brunch with a healthy menu.

We are looking for an employee for the position of Cook in "Brunch by Gastronome".

Main responsibilities:

Preparation of dishes in a timely and quality manner according to orders; Accurate adherence to recipes; Effective use, control and ordering of supplies in the kitchen, if necessary; Compliance with quality, hygiene and labor safety standards; Precise use of equipment and inventory. Give tasks and provide precise instructions to the persons under his/her supervision. Be always well-groomed and focused on his/her work.

Qualification requirements:

At least 2 years of experience in this position is required. High sense of responsibility; Ability to work in a team; Organizational skills; Professional education is desirable;

Branch location: Didi Dighomi, Beliashvili 27a

Remuneration: 1500 GEL + 150 GEL (food allowance)

Payment for overtime hours in accordance with the legislation.

Working hours: 40 working hours per week

Health insurance: after 3 months

Please send your resume to by September 15.

In the subject, be sure to indicate the name of the vacancy.

Good luck!

By submitting data for this vacancy, you confirm that you agree that Gastronome Brunch LLC will collect, process and store the submitted information (resume) in accordance with international data protection standards and applicable Georgian legislation for the purpose of conducting the necessary procedures for your employment..