Food Safety Specialist
Translated automatically from the original posting. Read the original in Georgian →
LLC Nazilbe ++ is announcing a vacancy for the position of Food Safety Specialist
Work schedule: 40 hours per week Location - Batumi
Main responsibilities: - Implementation, monitoring and control of food safety and hygiene standards (HACCP, ISO 22000, national legislation) - Constant monitoring of critical control points (CCP) and production of relevant documentation - Supervision of compliance with sanitary-hygiene norms at the stages of product receipt, storage, processing and transportation - Conducting food safety and hygiene trainings and instructions for employees - Regular internal audits and planning corrective actions to eliminate identified gaps - Communication with state regulatory bodies (National Food Agency) and participation in the inspection process - Organization of laboratory research of raw materials and finished products and periodic control
Qualification requirements - Higher education in Food Technology, Agrarian, Biology, Chemistry or related fields - In-depth knowledge of HACCP principles and Georgian food safety legislation - Relevant certificates (HACCP certificate) - Knowledge of office programs (MS Office) - Nazilbe is one of the fastest-growing Georgian brands, which has been on the market for 12 years, is the largest brand in the Adjara region, and also operates in various regions of Georgia.
Interested parties, please respond to the announcement using the "Respond" button.
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