Food Safety Specialist
Translated automatically from the original posting. Read the original in Georgian →
"Gastronome Group" unites a network of gourmet stores and restaurants with different concepts.
The company has been successfully positioned since 2019. Its business concept in the food industry is to develop gastronomic knowledge and taste for the public. Gastronome Group is represented by the best vintage and collectible drinks store Gastronome Wines&Spirits, 8 branches of the Gastronome brand premium delicacy gourmet store, 3 restaurants - Italian Bistro and Argentine Steakhouse, healthy menu Brunch and children's clothing store Tartine et Chocolat.
We are looking for an employee for the position of Food Safety Specialist at Gastronome.
Main responsibilities:
Ensuring compliance of product labels and annotations with current legislation and technical regulations Verification of the accuracy of ingredients, allergens, nutritional value, storage conditions, expiration dates, and other mandatory information Identification, assessment of non-compliances, and planning of relevant measures to eliminate them Providing consulting support to relevant departments in the company on food safety issues
Requirements:
At least 1 year of experience working in this position is required Knowledge of the Georgian technical regulation on food labeling and product composition (ingredients, allergens, E-codes) is required It is desirable for the candidate to have a HACCP certificate Salary: by agreement Work format: remote
Please send your resume to the following address by November 30th. In the subject, be sure to indicate the name of the vacancy.
Good luck!
By submitting data for this vacancy, you confirm that you agree that the company (LLC Gastronome Georgia) collect, process, and store the submitted information (resume) in accordance with international data protection standards and Georgian legislation for the purpose of conducting the necessary procedures for your employment.