Sushi Cook
Translated automatically from the original posting. Read the original in Georgian →
The restaurant “Sushiko" in Tbilisi has been serving you since 2017. The company stands out on the market with modern standards and approaches. Our team is announcing a vacancy for a Sushi Cook. In Tbilisi - in the Vake and Saburtalo areas.
We offer
- A pleasant and friendly work environment,
- Promotion prospects and professional growth,
- Insurance against injuries and accidents at the workplace,
- Meals
- Transportation during night shifts
Functions and responsibilities
- Preparation of sushi according to a specific recipe and calculation;
- Control of ingredient stock;
- Control of product quality, taste properties, and expiration dates;
- Wearing a neat uniform;
- Ensuring the smooth operation of the kitchen together with other kitchen staff;
- Knowledge and adherence to rules for safe and correct storage of food and beverage products, inventory, and equipment;
- Compliance with sanitary and hygienic requirements in the kitchen;
- Ability to perform work quickly and efficiently.
Requirements
- At least 6 months of experience specifically in sushi preparation
- Education in the field of nutrition will be considered an advantage
- Concern for improving quality;
- Fast response to orders.
Conditions: Competitive remuneration On average, there are 22 or 23 working days per month, with a salary ranging from 1700 to 1900 GEL (net);
Schedule: 8-hour workday, 5 days a week. Day shift: 11:00-19:00 and evening shift: 19:00-03:00 (corporate taxi service available during night hours) 50% corporate discount for employees on our products.
If interested, please contact us at the following number for additional information.