Head Chef
Translated automatically from the original posting. Read the original in Georgian →
Our restaurant "Gorda" is seeking an experienced, results-oriented Head Chef who loves Georgian cuisine, stands out with creativity, and constantly cares about professional development.
Our restaurant "Gorda" is located in Mtiuleti, in the village of Sondashi, on the edge of the central road, and represents a traditional Georgian restaurant.
On the restaurant's territory, there are: A wine shop / cellar - sells Georgian wines, brandy, chacha, and other alcoholic beverages; Coffee Shop (Julius Meinl) - a branded coffee "drive" format cafe; Gorda Distillery - a distillery where alcoholic beverages made from local fruits are produced.
The restaurant is designed for 250 guests, with indoor and outdoor spaces. Currently, the construction / renovation of a modern, separate kitchen is nearing completion.
FB page: https://www.facebook.com/Gordamarani
Function / responsibilities: Preparation of a full range of Georgian dishes and quality supervision. Menu updates and development of new dishes. Management of kitchen processes: product accounting, inventory control, hygiene standards compliance; leadership of chefs and support staff. Writing descriptions once a month. Ensuring recipe compliance and improving them if necessary. Ensuring dishes' taste and visual standards. Reducing food loss and efficient resource management. Compliance with HACCP and food safety standards.
Requirements: Professional experience as a Head Chef or Senior Cook in Georgian cuisine. High-level knowledge of Georgian culinary technologies. Team management skills. Responsibility, cleanliness, attention to detail. Innovative approach and desire to create new flavors. Professional education in culinary arts will be considered an advantage.
We offer: Competitive remuneration, development prospects, and bonuses based on job quality. Comfortable working environment. Career growth opportunities. Meal provision. Accommodation provision. Stable job in a professional team.
Restaurant "Gorda" has been on a rapid development path for 3 years - both its recognition and satisfied customers are growing. Our goal is to bring an experienced, motivated, and hardworking professional to our team, who will become an essential part of our team and partner on the path of common development.
Interested individuals, please send your CV to.
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