Pizza Baker
Translated automatically from the original posting. Read the original in Georgian →
"La Panetteria" is announcing a vacancy for a Pizza Baker position.
Main responsibilities:
Preparing pizza dough according to the established recipe and standards; Pre-preparing ingredients and correctly placing them in the workspace; Assembling and baking pizzas according to orders; Controlling the quality and visual standard of the prepared product; Fulfilling orders in a timely and sequential manner; Correct and safe use of the oven, work inventory, and other equipment; Controlling product expiration dates and storage conditions; Optimal consumption of supplies and reduction of losses; Participating in the inventory process; Ensuring the cleanliness and order of the workspace; Complying with HACCP requirements, hygiene, and food safety norms; Coordinated work with the kitchen team.
Required skills:
Experience working as a pizza baker or similar position; Knowledge of techniques for working with dough and baking pizzas; Ability to work quickly and qualitatively in a busy work environment; Ability to manage multiple orders simultaneously; Teamwork skills; High sense of responsibility; Cleanliness, organization, and attention to detail.
Work schedule: 5 working days a week and 2 days off.
We offer:
An environment where you will have the opportunity to work with professionals and constantly develop; Special prices for employees on company products.
Interested individuals, please send your resume to.
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